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The original! This finely handled Nana Mint tastes freshly picked. Refreshing and pleasant while full of many essential oils as well. |
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Preparation
2 Rounded teaspoons per cup
90˚C Water temperature
Steep Time: About 7-10 minutes
Tip: It makes a heavenly iced tea in the summer with a few slices of lemon added. |
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Taste
Agreeable, lightly sweet mint flavour without the spiciness of menthol. The leaves are broken and have a greenish brown colouring. Brews a greenish yellow cup. |
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Ingredients
American Nana Mint. High levels of essential oils preserved through its harvesting method. |
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